Production, Processing, and Protection of Microalgal n-3 PUFA-Rich Oil

Microalgae have been increasingly considered as a sustainable “biofactory” with huge potentials to fill up the current and future shortages of food and nutrition. They have become an economically and technologically viable solution to produce a great diversity of high-value bioactive compounds, incl...

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Detalles Bibliográficos
Autores principales: Ren, Xiang, Liu, Yanjun, Fan, Chao, Hong, Hao, Wu, Wenzhong, Zhang, Wei, Wang, Yanwen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9101592/
https://www.ncbi.nlm.nih.gov/pubmed/35563938
http://dx.doi.org/10.3390/foods11091215

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9101592/
https://www.ncbi.nlm.nih.gov/pubmed/35563938
http://dx.doi.org/10.3390/foods11091215

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