Vitamin D Fortification of Milk Would Increase Vitamin D Intakes in the Australian Population, but a More Comprehensive Strategy Is Required

Low vitamin D status (serum 25-hydroxyvitamin D (25(OH)D) concentration < 50 nmol/L) is prevalent in Australia, ranging between 15% and 32% in the adolescent and adult populations. Vitamin D intakes are also low across the population and were recently estimated at 1.8–3.2 µg/day on average, assum...

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Detalles Bibliográficos
Autores principales: Dunlop, Eleanor, James, Anthony P., Cunningham, Judy, Rangan, Anna, Daly, Alison, Kiely, Mairead, Nowson, Caryl A., Adorno, Paul, Atyeo, Paul, Black, Lucinda J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Brief Report
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9102334/
https://www.ncbi.nlm.nih.gov/pubmed/35564091
http://dx.doi.org/10.3390/foods11091369

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9102334/
https://www.ncbi.nlm.nih.gov/pubmed/35564091
http://dx.doi.org/10.3390/foods11091369

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