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Vitamin D Fortification of Milk Would Increase Vitamin D Intakes in the Australian Population, but a More Comprehensive Strategy Is Required
Low vitamin D status (serum 25-hydroxyvitamin D (25(OH)D) concentration < 50 nmol/L) is prevalent in Australia, ranging between 15% and 32% in the adolescent and adult populations. Vitamin D intakes are also low across the population and were recently estimated at 1.8–3.2 µg/day on average, assum...
Autores principales: | Dunlop, Eleanor, James, Anthony P., Cunningham, Judy, Rangan, Anna, Daly, Alison, Kiely, Mairead, Nowson, Caryl A., Adorno, Paul, Atyeo, Paul, Black, Lucinda J. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9102334/ https://www.ncbi.nlm.nih.gov/pubmed/35564091 http://dx.doi.org/10.3390/foods11091369 |
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