FOODCAM: A Novel Structured Light-Stereo Imaging System for Food Portion Size Estimation

Imaging-based methods of food portion size estimation (FPSE) promise higher accuracies compared to traditional methods. Many FPSE methods require dimensional cues (fiducial markers, finger-references, object-references) in the scene of interest and/or manual human input (wireframes, virtual models)....

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Detalles Bibliográficos
Autores principales: Raju, Viprav B., Sazonov, Edward
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9102485/
https://www.ncbi.nlm.nih.gov/pubmed/35590990
http://dx.doi.org/10.3390/s22093300

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9102485/
https://www.ncbi.nlm.nih.gov/pubmed/35590990
http://dx.doi.org/10.3390/s22093300

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