Effects of Methyl Jasmonate and Nano-Methyl Jasmonate Treatments on Monastrell Wine Volatile Composition

The application of methyl jasmonate (MeJ) as an elicitor to enhance secondary metabolites in grapes and wines has been studied, but there is little information about its use in conjunction with nanotechnology and no information about its effects on wine volatile compounds. This led us to study the i...

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Detalles Bibliográficos
Autores principales: Giménez-Bañón, María José, Moreno-Olivares, Juan Daniel, Paladines-Quezada, Diego Fernando, Bleda-Sánchez, Juan Antonio, Fernández-Fernández, José Ignacio, Parra-Torrejón, Belén, Delgado-López, José Manuel, Gil-Muñoz, Rocío
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9102950/
https://www.ncbi.nlm.nih.gov/pubmed/35566227
http://dx.doi.org/10.3390/molecules27092878

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9102950/
https://www.ncbi.nlm.nih.gov/pubmed/35566227
http://dx.doi.org/10.3390/molecules27092878

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