Food Practice Lifestyles: Identification and Implications for Energy Sustainability

Food systems, including production, acquisition, preparation, and consumption, feature importantly in environmental sustainability, energy consumption and climate change. With predicted increases in food and water shortages associated with climate change, food-related lifestyle and behavioral change...

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Detalles Bibliográficos
Autores principales: Giordono, Leanne S., Flora, June, Zanocco, Chad, Boudet, Hilary
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9103468/
https://www.ncbi.nlm.nih.gov/pubmed/35565032
http://dx.doi.org/10.3390/ijerph19095638

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9103468/
https://www.ncbi.nlm.nih.gov/pubmed/35565032
http://dx.doi.org/10.3390/ijerph19095638

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