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Food Practice Lifestyles: Identification and Implications for Energy Sustainability
Food systems, including production, acquisition, preparation, and consumption, feature importantly in environmental sustainability, energy consumption and climate change. With predicted increases in food and water shortages associated with climate change, food-related lifestyle and behavioral change...
Autores principales: | Giordono, Leanne S., Flora, June, Zanocco, Chad, Boudet, Hilary |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9103468/ https://www.ncbi.nlm.nih.gov/pubmed/35565032 http://dx.doi.org/10.3390/ijerph19095638 |
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