Nutrition during Pregnancy and Lactation: Epigenetic Effects on Infants’ Immune System in Food Allergy

Food allergies are an increasing health problem worldwide. They are multifactorial diseases, in which the genome alone does not explain the development of the disease, but a genetic predisposition and various environmental factors contribute to their onset. Environmental factors, in particular nutri...

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Detalles Bibliográficos
Autores principales: Di Costanzo, Margherita, De Paulis, Nicoletta, Capra, Maria Elena, Biasucci, Giacomo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9103859/
https://www.ncbi.nlm.nih.gov/pubmed/35565735
http://dx.doi.org/10.3390/nu14091766

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9103859/
https://www.ncbi.nlm.nih.gov/pubmed/35565735
http://dx.doi.org/10.3390/nu14091766

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