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The “Hygiene Package”: Analysis of Fraud Rates in Italy in the Period before and after Its Entry into Force
In violation of EU legislation, fraudulent activities in agri-food chains seek to make economic profits at the expense of consumers. Food frauds (FFs) often constitute a public health risk as well as a risk to animal and plant health, animal welfare and the environment. To analyze FFs in Italy durin...
Autores principales: | Previti, Annalisa, Vicari, Domenico, Conte, Francesca, Pugliese, Michela, Gargano, Valeria, Alibrandi, Angela, Zirilli, Agata, Passantino, Annamaria |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9103962/ https://www.ncbi.nlm.nih.gov/pubmed/35563967 http://dx.doi.org/10.3390/foods11091244 |
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