Olfactory Stimulation with Volatile Aroma Compounds of Basil (Ocimum basilicum L.) Essential Oil and Linalool Ameliorates White Fat Accumulation and Dyslipidemia in Chronically Stressed Rats

We explored the physiological effects of inhaling basil essential oil (BEO) and/or linalool and identified odor-active aroma compounds in BEO using gas chromatography/mass spectrometry (GC–MS) and GC–olfactometry (GC–O). Linalool was identified as the major volatile compound in BEO. Three groups of...

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Detalles Bibliográficos
Autores principales: Kim, Da-Som, Hong, Seong-Jun, Yoon, Sojeong, Jo, Seong-Min, Jeong, Hyangyeon, Youn, Moon-Yeon, Kim, Young-Jun, Kim, Jae-Kyeom, Shin, Eui-Cheol
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9105046/
https://www.ncbi.nlm.nih.gov/pubmed/35565791
http://dx.doi.org/10.3390/nu14091822

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9105046/
https://www.ncbi.nlm.nih.gov/pubmed/35565791
http://dx.doi.org/10.3390/nu14091822

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