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Optimization of extraction process parameters of caffeic acid from microalgae by supercritical carbon dioxide green technology

PURPOSE: In this study, the optimization of extraction process parameters of caffeic acid content from Spirulina platensis is performed by supercritical green technology. METHODS: Especially, the optimization of supercritical carbon dioxide (SC-CO(2)) extraction parameters was carried out employing...

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Detalles Bibliográficos
Autores principales: Pyne, Smritikana, Paria, Kishalay
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9107252/
https://www.ncbi.nlm.nih.gov/pubmed/35562772
http://dx.doi.org/10.1186/s13065-022-00824-y