Polyaniline-Pectin nanoparticles immobilized paper based colorimetric sensor for detection of Escherichia coli in milk and milk products

In the food quality and safety arena, there is a need to develop novel and sustainable methodologies that can help in the prevention of foodborne diseases. Herein, we report the development of a rapid conducting polymer strip-based sensor using Polyaniline-pectin (PANI-PEC) for the detection of Esch...

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Detalles Bibliográficos
Autores principales: Anjali, M.K., Bharath, G., Rashmi, H.M., Avinash, Jaswal, Naresh, Kumar, Raju, P.N., Raghu, H.V.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9110972/
https://www.ncbi.nlm.nih.gov/pubmed/35592693
http://dx.doi.org/10.1016/j.crfs.2022.04.006

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9110972/
https://www.ncbi.nlm.nih.gov/pubmed/35592693
http://dx.doi.org/10.1016/j.crfs.2022.04.006

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