Enhanced extracellular α-amylase production in Brevibacillus choshinensis by optimizing extracellular degradation and folding environment

A strategy for optimizing the extracellular degradation and folding environment of Brevibacillus choshinensis has been used to enhance the extracellular production of recombinant α-amylase. First, a gene (bcp) encoding an extracellular protease and another encoding an extracellular chaperone (prsC)...

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Detalles Bibliográficos
Autores principales: Yao, Dongbang, Zhang, Kang, Zhu, Xuyang, Su, Lingqia, Wu, Jing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2021
Materias:
Fermentation, Cell Culture and Bioengineering
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9113144/
https://www.ncbi.nlm.nih.gov/pubmed/34601573
http://dx.doi.org/10.1093/jimb/kuab061

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9113144/
https://www.ncbi.nlm.nih.gov/pubmed/34601573
http://dx.doi.org/10.1093/jimb/kuab061

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