Selenium Biofortification of Soybean Sprouts: Effects of Selenium Enrichment on Proteins, Protein Structure, and Functional Properties

Selenium (Se) biofortification during germination is an efficient method for producing Se-enriched soybean sprouts; however, few studies have investigated Se distribution in different germinated soybean proteins and its effects on protein fractions. Herein, we examined Se distribution and speciation...

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Detalles Bibliográficos
Autores principales: Huang, Yatao, Fan, Bei, Lei, Ningyu, Xiong, Yangyang, Liu, Yanfang, Tong, Litao, Wang, Fengzhong, Maesen, Philippe, Blecker, Christophe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9113265/
https://www.ncbi.nlm.nih.gov/pubmed/35592631
http://dx.doi.org/10.3389/fnut.2022.849928

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9113265/
https://www.ncbi.nlm.nih.gov/pubmed/35592631
http://dx.doi.org/10.3389/fnut.2022.849928

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