Evaluation of quality of the children’s menu in mall’s restaurants

OBJECTIVE: To evaluate the quality of children’s menus in restaurants located in shopping malls. METHODS: To select the sample, restaurants from 30% of shopping malls in each region of the city of São Paulo were included and, after considering only one restaurant per chain, the total was limited to...

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Detalles Bibliográficos
Autores principales: Duarte, Caroline Barboza, Spinelli, Monica Glória Neumann, Matias, Andrea Carvalheiro Guerra
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Sociedade de Pediatria de São Paulo 2022
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9113629/
https://www.ncbi.nlm.nih.gov/pubmed/35584417
http://dx.doi.org/10.1590/1984-0462/2022/40/2021027IN

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9113629/
https://www.ncbi.nlm.nih.gov/pubmed/35584417
http://dx.doi.org/10.1590/1984-0462/2022/40/2021027IN

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