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Evaluation of quality of the children’s menu in mall’s restaurants
OBJECTIVE: To evaluate the quality of children’s menus in restaurants located in shopping malls. METHODS: To select the sample, restaurants from 30% of shopping malls in each region of the city of São Paulo were included and, after considering only one restaurant per chain, the total was limited to...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Sociedade de Pediatria de São Paulo
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9113629/ https://www.ncbi.nlm.nih.gov/pubmed/35584417 http://dx.doi.org/10.1590/1984-0462/2022/40/2021027IN |