A Nutrition Behavior Change Program Moderately Improves Minimum Diet Diversity and Handwashing Behaviors Among Tea Workers in Assam and Tamil Nadu, India

Many workers in global supply chains remain nutritionally vulnerable despite the income they earn. The Seeds of Prosperity (SOP) program was implemented in Tamil Nadu and Assam, India, for tea supply chain workers (estate workers, small holder farmers, and farm workers). The aim was to enhance deman...

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Detalles Bibliográficos
Autores principales: Nyhus Dhillon, Christina, Vossenaar, Marieke, Weiligmann, Bärbel, Sanwal, Neha, Djimeu, Eric W., Kneepkens, Mirjam, Mushahary, Biju, Stone, Genevieve, Neufeld, Lynnette M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE Publications 2022
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9118494/
https://www.ncbi.nlm.nih.gov/pubmed/35172626
http://dx.doi.org/10.1177/03795721211070706

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9118494/
https://www.ncbi.nlm.nih.gov/pubmed/35172626
http://dx.doi.org/10.1177/03795721211070706

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