Rapid analysis to distinguish porcine and bovine gelatin using PANI/NiO nanoparticles modified Quartz Crystal Microbalance (QCM) sensor

Rapid analysis to distinguish porcine and bovine gelatin using a modified Quartz Crystal Microbalance (QCM) sensor has been studied. The PANI was deposited on the sensor surface using electropolymerization, and then nickel nanoparticles were deposited by layer by layer (LbL) technique. The modified...

Descripción completa

Detalles Bibliográficos
Autores principales: Kurniawan, Fredy, Nugroho, Ari, Baskara, Rangga Aji, Candle, Lourentia, Pradini, Diwasasri, Madurani, Kartika A., Sugiarso, Raden Djarot, Juwono, Hendro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9118674/
https://www.ncbi.nlm.nih.gov/pubmed/35600448
http://dx.doi.org/10.1016/j.heliyon.2022.e09401

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9118674/
https://www.ncbi.nlm.nih.gov/pubmed/35600448
http://dx.doi.org/10.1016/j.heliyon.2022.e09401

Ejemplares similares