Research Note: The gut microbiota varies with dietary fiber levels in broilers

It is generally accepted the gut microbiota have a profound effect on the nutrition, health, and production in poultry. To deeply understand the gut microbiota composition with the dietary fiber level in broilers, we evaluated the cecal microbiota profiles feeding on different dietary fiber level wi...

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Detalles Bibliográficos
Autores principales: Qiu, Mohan, Hu, Junqing, Peng, Han, Li, Bo, Xu, Jingliang, Song, Xiaoyan, Yu, Chunlin, Zhang, Zengrong, Du, Xiaogang, Bu, Guixian, Huang, Anqi, Han, Xingfa, Zeng, Xianyin, Yang, Chaowu, Kong, Fanli
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
MICROBIOLOGY AND FOOD SAFETY
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9120484/
https://www.ncbi.nlm.nih.gov/pubmed/35588564
http://dx.doi.org/10.1016/j.psj.2022.101922

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9120484/
https://www.ncbi.nlm.nih.gov/pubmed/35588564
http://dx.doi.org/10.1016/j.psj.2022.101922

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