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Changes in Corporate Social Responsibility Efficiency in Chinese Food Industry Brought by COVID-19 Pandemic—A Study With the Super-Efficiency DEA-Malmquist-Tobit Model

Coronavirus disease 2019 (COVID-19) has brought about a significant and far-reaching impact on the world's business environment, corporations, and individuals. In the face of the general shortage of funds caused by the pandemic, assuming corporate social responsibility (CSR) is a problem for ev...

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Detalles Bibliográficos
Autores principales:	Chen, Zhiting, Zhu, Wenzhong, Feng, Hainuo, Luo, Houwei
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Public Health
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9124838/ https://www.ncbi.nlm.nih.gov/pubmed/35615039 http://dx.doi.org/10.3389/fpubh.2022.875030

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