Volatile Constituents of Some Selected Plant Species Traditionally Used as Tea in the Sharri Mountains (Kosovo)

The study evaluates the chemical composition of the volatile constituents of ten plant species traditionally used as herbal tea in the Sharri Mountain regions (Kosovo and North Macedonia). Volatile constituents responsible for the flavour and fragrance of selected species (Crataegus monogyna, Cydoni...

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Detalles Bibliográficos
Autores principales: Hajdari, Avni, Kelmendi, Nita, Mustafa, Genista, Mustafa, Behxhet, Nebija, Dashnor
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9126707/
https://www.ncbi.nlm.nih.gov/pubmed/35615222
http://dx.doi.org/10.1155/2022/2594195

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9126707/
https://www.ncbi.nlm.nih.gov/pubmed/35615222
http://dx.doi.org/10.1155/2022/2594195

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