Environmental footprints of soybean production in China

As a significant protein source for humans and animals, soybean (Glycine max) has experienced a fast growth with the rapid development of population and economy. Despite broad interest in energy consumption and CO(2) emissions generated by soybean production, there are few impact-oriented water foot...

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Detalles Bibliográficos
Autores principales: Zhang, Qian, Hong, Jinglan, Zhang, Tianzuo, Tian, Xu, Geng, Yong, Chen, Wei, Zhai, Yijie, Liu, Wenjing, Shen, Xiaoxu, Bai, Yueyang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Netherlands 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9128774/
https://www.ncbi.nlm.nih.gov/pubmed/35645607
http://dx.doi.org/10.1007/s10668-022-02424-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9128774/
https://www.ncbi.nlm.nih.gov/pubmed/35645607
http://dx.doi.org/10.1007/s10668-022-02424-1

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