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In-tube dynamic extraction for analysis of volatile organic compounds in honey samples

Honey is the oldest and nowadays widely used natural sweetener for food worldwide. Its composition is associated with its botanical and geographical origin and honey is often mislabeled and has a high potential for food fraud. Thus, quick easy and sensitive analyses are required. For the first time,...

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Detalles Bibliográficos
Autores principales: Kaziur-Cegla, Wiebke, Jochmann, Maik A., Molt, Karl, Bruchmann, Andreas, Schmidt, Torsten C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9130071/
https://www.ncbi.nlm.nih.gov/pubmed/35634225
http://dx.doi.org/10.1016/j.fochx.2022.100337