Nutritional Intake and Gut Microbiome Composition Predict Parkinson’s Disease

BACKGROUND: Models to predict Parkinson’s disease (PD) incorporating alterations of gut microbiome (GM) composition have been reported with varying success. OBJECTIVE: To assess the utility of GM compositional changes combined with macronutrient intake to develop a predictive model of PD. METHODS: W...

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Detalles Bibliográficos
Autores principales: Lubomski, Michal, Xu, Xiangnan, Holmes, Andrew J., Muller, Samuel, Yang, Jean Y. H., Davis, Ryan L., Sue, Carolyn M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Neuroscience
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9131011/
https://www.ncbi.nlm.nih.gov/pubmed/35645785
http://dx.doi.org/10.3389/fnagi.2022.881872

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9131011/
https://www.ncbi.nlm.nih.gov/pubmed/35645785
http://dx.doi.org/10.3389/fnagi.2022.881872

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