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Computational design of Lactobacillus Acidophilus α-L-rhamnosidase to increase its structural stability

α-L-rhamnosidase catalyzes hydrolysis of the terminal α-L-rhamnose from various natural rhamnoglycosides, including naringin and hesperidin, and has various applications such as debittering of citrus juices in the food industry and flavonoid derhamnosylation in the pharmaceutical industry. However,...

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Detalles Bibliográficos
Autores principales: Sitthiyotha, Thassanai, Klaewkla, Methus, Krusong, Kuakarun, Pichyangkura, Rath, Chunsrivirot, Surasak
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9132286/
https://www.ncbi.nlm.nih.gov/pubmed/35613129
http://dx.doi.org/10.1371/journal.pone.0268953