Inhibition of Virulence Gene Expression in Salmonella Dublin, Escherichia coli F5 and Clostridium perfringens Associated With Neonatal Calf Diarrhea by Factors Produced by Lactic Acid Bacteria During Fermentation of Cow Milk

Diarrhea is a major health problem in neonatal and young calves worldwide. It can be caused by a variety of infectious agents, including the bacteria Salmonella enterica serovar Dublin (S. Dublin), enterotoxigenic Escherichia coli (ETEC), and Clostridium perfringens. Preventive alternatives to antib...

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Detalles Bibliográficos
Autores principales: Liu, Gang, Kragh, Martin Laage, Aabo, Søren, Jensen, Annette Nygaard, Olsen, John Elmerdahl
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9134014/
https://www.ncbi.nlm.nih.gov/pubmed/35633687
http://dx.doi.org/10.3389/fmicb.2022.828013

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9134014/
https://www.ncbi.nlm.nih.gov/pubmed/35633687
http://dx.doi.org/10.3389/fmicb.2022.828013

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