Whole Corn Germ as an Energy Source in the Feeding of Feedlot Lambs: Metabolic and Productive Performance

SIMPLE SUMMARY: By-products are the focus of many ruminant nutrition studies in recent decades. These alternative feeds show different concentrations of ideal nutrients for feeding ruminants. These are generally less expensive than common ingredients used in traditional diets (soybean meal and corn)...

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Detalles Bibliográficos
Autores principales: Nascimento, Camila de O., Pina, Douglas dos S., Santos, Stefanie A., de Araújo, Maria L. G. M. L., Cirne, Luis G. A., Alba, Henry D. R., Rodrigues, Thomaz C. G. C., Silva, Willian P., Rodrigues, Carlindo S., Tosto, Manuela S. L., de Carvalho, Gleidson G. P.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9137454/
https://www.ncbi.nlm.nih.gov/pubmed/35625107
http://dx.doi.org/10.3390/ani12101261

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9137454/
https://www.ncbi.nlm.nih.gov/pubmed/35625107
http://dx.doi.org/10.3390/ani12101261

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