Cargando…

Changes in Human Milk Fat Globule Composition Throughout Lactation: A Review

There has been a growing interest in understanding how the relative levels of human milk fat globule (MFG) components change over the course of lactation, how they differ between populations, and implications of these changes for the health of the infant. In this article, we describe studies publish...

Descripción completa

Detalles Bibliográficos
Autores principales:	Thum, Caroline, Wall, Clare, Day, Li, Szeto, Ignatius M. Y., Li, Fang, Yan, Yalu, Barnett, Matthew P. G.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9137899/ https://www.ncbi.nlm.nih.gov/pubmed/35634409 http://dx.doi.org/10.3389/fnut.2022.835856

Ejemplares similares

Changes in HMO Concentrations throughout Lactation: Influencing Factors, Health Effects and Opportunities
por: Thum, Caroline, et al.
Publicado: (2021)

In vitro Fermentation of Digested Milk Fat Globule Membrane From Ruminant Milk Modulates Piglet Ileal and Caecal Microbiota
por: Thum, Caroline, et al.
Publicado: (2020)

Quantitative Label-Free Proteomic Analysis of Milk Fat Globule Membrane in Donkey and Human Milk
por: Zhang, Xinhao, et al.
Publicado: (2021)

Milk fat globule membrane supplementation to obese rats during pregnancy and lactation promotes neurodevelopment in offspring via modulating gut microbiota
por: Yuan, Qichen, et al.
Publicado: (2022)

Advancement on Milk Fat Globule Membrane: Separation, Identification, and Functional Properties
por: Wang, Cong, et al.
Publicado: (2022)

The milk fat globule size governs a physiological switch for biofilm formation by Bacillus subtilis
por: Raz, Chen, et al.
Publicado: (2022)

Porcine Milk Oligosaccharides and Sialic Acid Concentrations Vary Throughout Lactation
por: Mudd, Austin T., et al.
Publicado: (2016)

A High-Throughput Comparative Proteomics of Milk Fat Globule Membrane Reveals Breed and Lactation Stages Specific Variation in Protein Abundance and Functional Differences Between Milk of Saanen Dairy Goat and Holstein Bovine
por: Jia, Wei, et al.
Publicado: (2021)

The Effect of Milking Frequency, Breed, and Stage of Lactation on the Milk Fat Globule Size and Fatty Acid Composition in Sheep’s Milk
por: Massouras, Theofilos, et al.
Publicado: (2023)

Food matrix impacts bioaccessibility and assimilation of acid whey-derived milk fat globule membrane lipids in Caco-2 cells
por: Kosmerl, Erica, et al.
Publicado: (2023)

Milk Fat Globule Membrane Alleviates Short Bowel Syndrome-Associated Liver Injury in Rats Through Inhibiting Autophagy and NLRP3 Inflammasome Activation
por: Yu, Zhicai, et al.
Publicado: (2022)

Effects of Post-natal Dietary Milk Fat Globule Membrane Polar Lipid Supplementation on Motor Skills, Anxiety, and Long-Term Memory in Adulthood
por: Sultan, Sébastien, et al.
Publicado: (2021)

Compositional Dynamics of the Milk Fat Globule and Its Role in Infant Development
por: Lee, Hanna, et al.
Publicado: (2018)

Milk Fat Content and DGAT1 Genotype Determine Lipid Composition of the Milk Fat Globule Membrane
por: Argov-Argaman, Nurit, et al.
Publicado: (2013)

Chinese Breast Milk Fat Composition and Its Associated Dietary Factors: A Pilot Study on Lactating Mothers in Beijing
por: Wu, Wei, et al.
Publicado: (2021)

The Immunological Role of Milk Fat Globule Membrane
por: Cavaletto, Maria, et al.
Publicado: (2022)

Human milk nutritional composition across lactational stages in Central Africa
por: Moya-Alvarez, Violeta, et al.
Publicado: (2022)

Redox constituents in milk fat globule membranes and rough endoplasmic reticulum from lactating mammary gland
Publicado: (1977)

Evolution of milk composition, milk fat globule size, and free fatty acids during milking of dairy cows
por: Hurtaud, C., et al.
Publicado: (2020)

Roles of Milk Fat Globule Membrane on Fat Digestion and Infant Nutrition
por: Chai, Changhoon, et al.
Publicado: (2022)

Infant Formula Supplemented With Milk Fat Globule Membrane, Long-Chain Polyunsaturated Fatty Acids, and Synbiotics Is Associated With Neurocognitive Function and Brain Structure of Healthy Children Aged 6 Years: The COGNIS Study
por: Nieto-Ruiz, Ana, et al.
Publicado: (2022)

Whole Goat Milk as a Source of Fat and Milk Fat Globule Membrane in Infant Formula
por: Gallier, Sophie, et al.
Publicado: (2020)

Association Between Dietary Quality and Postpartum Depression in Lactating Women: A Cross-Sectional Survey in Urban China
por: Yang, Chenlu, et al.
Publicado: (2021)

Benefits of Lactoferrin, Osteopontin and Milk Fat Globule Membranes for Infants
por: Demmelmair, Hans, et al.
Publicado: (2017)

Progesterone Regulation of Milk Fat Globule Size Is VLDL Dependent
por: Argov-Argaman, Nurit, et al.
Publicado: (2020)

Shiga Toxin-Producing Escherichia coli and Milk Fat Globules
por: Bagel, Arthur, et al.
Publicado: (2022)

Novel Process Methods for the Whole Cottonseed: Effect on the Digestibility, Productivity, Fat Profile, and Milk Gossypol Levels in Lactating Dairy Cows
por: Sun, Xiaoge, et al.
Publicado: (2022)

Is increased fat content of hindmilk due to the size or the number of milk fat globules?
por: Mizuno, Katsumi, et al.
Publicado: (2009)

Efficient In Vitro Digestion of Lipids and Proteins in Bovine Milk Fat Globule Membrane (MFGM) Ingredient and Infant Formula Containing MFGM
por: Chitchumroonchokchai, Chureeporn, et al.
Publicado: (2022)

Milk fat globule membrane plus milk fat increase docosahexaenoic acid availability in infant formulas
por: Gázquez, Antonio, et al.
Publicado: (2022)

Antibodies to the major insoluble milk fat globule membrane-associated protein: specific location in apical regions of lactating epithelial cells
Publicado: (1981)

Shifts in the Holstein dairy cow milk fat globule membrane proteome that occur during the first week of lactation are affected by parity
por: Honan, Mallory C., et al.
Publicado: (2020)

Bioactive Functions of Lipids in the Milk Fat Globule Membrane: A Comprehensive Review
por: Pan, Junyu, et al.
Publicado: (2023)

Comparative Proteomics of Milk Fat Globule Membrane Proteins from Transgenic Cloned Cattle
por: Sui, Shunchao, et al.
Publicado: (2014)

Monitoring the Milk Composition, Milk Microbiota, and Blood Metabolites of Jersey Cows throughout a Lactation Period
por: Gathinji, Peter Kiiru, et al.
Publicado: (2023)

Enzymic characteristics of fat globule membranes from bovine colostrum and bovine milk
Publicado: (1977)

Ultrastructural and immunocytochemical evidence for the reorganisation of the milk fat globule membrane after secretion
por: Wooding, F. B. Peter, et al.
Publicado: (2016)

The endoplasmic reticulum and casein-containing vesicles contribute to milk fat globule membrane
por: Honvo-Houéto, Edith, et al.
Publicado: (2016)

Characterization of difference in structure and function of fresh and mastitic bovine milk fat globules
por: Verma, Aparna, et al.
Publicado: (2019)

Milk Fat Globule-EGF Factor 8 Contributes to Progression of Hepatocellular Carcinoma
por: Ko, Duck Sung, et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_pesb0fmpvb42gp5392a8skefhk