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The Need for Evidence-Based Interventions to Reduce Food Insecurity Among College Students

Food insecurity is defined as insufficient resources to meet food needs. This is a global problem but is not confined to those countries identified as poor. One group of Americans who are particularly affected, and for whom the effects are particularly severe, is college students.

Detalles Bibliográficos
Autores principales: Pitts, Stephanie Jilcott, Brothers, Sarah
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The University of Kentucky 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9138720/
https://www.ncbi.nlm.nih.gov/pubmed/35769860
http://dx.doi.org/10.13023/jah.0202.01