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The Need for Evidence-Based Interventions to Reduce Food Insecurity Among College Students
Food insecurity is defined as insufficient resources to meet food needs. This is a global problem but is not confined to those countries identified as poor. One group of Americans who are particularly affected, and for whom the effects are particularly severe, is college students.
Autores principales: | Pitts, Stephanie Jilcott, Brothers, Sarah |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The University of Kentucky
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9138720/ https://www.ncbi.nlm.nih.gov/pubmed/35769860 http://dx.doi.org/10.13023/jah.0202.01 |
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