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Biomarkers of Exposure to Zearalenone in In Vivo and In Vitro Studies
The measurement of human exposure to mycotoxins is necessary for its association with adverse health effects. This exposure is usually estimated from contamination levels of foodstuffs, which are the primary source of toxin exposure, and data on food consumption patterns. However, variations in cont...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9142966/ https://www.ncbi.nlm.nih.gov/pubmed/35622538 http://dx.doi.org/10.3390/toxins14050291 |