Effects of Red Ginseng Byproducts on Rumen Fermentation, Growth Performance, Blood Metabolites, and mRNA Expression of Heat Shock Proteins in Heat-Stressed Fattening Hanwoo Steers

The objective of this study was to evaluate the effects of dietary supplementation with red ginseng byproduct (RGB) on rumen fermentation, growth performance, blood metabolites, and mRNA expression of heat shock proteins (HSP) in fattening Hanwoo steers under heat stress. Two experimental total mixe...

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Detalles Bibliográficos
Autores principales: Yoo, Daekyum, Kim, Hanbeen, Moon, Joonbeom, Kim, Jongnam, Kim, Hyeran, Seo, Jakyeom
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9143152/
https://www.ncbi.nlm.nih.gov/pubmed/35622748
http://dx.doi.org/10.3390/vetsci9050220

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9143152/
https://www.ncbi.nlm.nih.gov/pubmed/35622748
http://dx.doi.org/10.3390/vetsci9050220

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