Smart Biopolymer-Based Nanocomposite Materials Containing pH-Sensing Colorimetric Indicators for Food Freshness Monitoring

Nanocomposite biopolymer materials containing colorimetric pH-responsive indicators were prepared from gelatin and chitosan nanofibers. Plant-based extracts from barberry and saffron, which both contained anthocyanins, were used as pH indicators. Incorporation of the anthocyanins into the biopolymer...

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Detalles Bibliográficos
Autores principales: Tavassoli, Milad, Alizadeh Sani, Mahmood, Khezerlou, Arezou, Ehsani, Ali, Jahed-Khaniki, Gholamreza, McClements, David Julian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9143397/
https://www.ncbi.nlm.nih.gov/pubmed/35630645
http://dx.doi.org/10.3390/molecules27103168

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9143397/
https://www.ncbi.nlm.nih.gov/pubmed/35630645
http://dx.doi.org/10.3390/molecules27103168

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