Microencapsulation of Flaxseed Oil by Lentil Protein Isolate-κ-Carrageenan and -ι-Carrageenan Based Wall Materials through Spray and Freeze Drying

Lentil protein isolate (LPI)-κ-carrageenan (κ-C) and -ι-carrageenan (ι-C) based microcapsules were prepared through spray-drying and freeze-drying to encapsulate flaxseed oil in order to reach final oil levels of 20% and 30%. Characteristics of the corresponding emulsions and their dried microcapsul...

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Detalles Bibliográficos
Autores principales: Wang, Yingxin, Ghosh, Supratim, Nickerson, Michael T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9145131/
https://www.ncbi.nlm.nih.gov/pubmed/35630671
http://dx.doi.org/10.3390/molecules27103195

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9145131/
https://www.ncbi.nlm.nih.gov/pubmed/35630671
http://dx.doi.org/10.3390/molecules27103195

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