One Health Probiotics as Biocontrol Agents: One Health Tomato Probiotics

Tomato (Lycopersicon esculentum) is one of the most popular and valuable vegetables in the world. The most common products of its industrial processing in the food industry are juice, tomato paste, various sauces, canned or sun-dried fruits and powdered products. Tomato fruits are susceptible to bac...

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Detalles Bibliográficos
Autores principales: Harutyunyan, Natalya, Kushugulova, Almagul, Hovhannisyan, Narine, Pepoyan, Astghik
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9145216/
https://www.ncbi.nlm.nih.gov/pubmed/35631758
http://dx.doi.org/10.3390/plants11101334

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9145216/
https://www.ncbi.nlm.nih.gov/pubmed/35631758
http://dx.doi.org/10.3390/plants11101334

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