Alterations of Content and Composition of Individual Sulfolipids, and Change of Fatty Acids Profile of Galactolipids in Lettuce Plants (Lactuca sativa L.) Grown under Sulfur Nutrition

Alterations of chloroplast membrane lipids might serve as indicators of eco-physiologically induced and plant nutrition-induced changes during plant growth. The change in the degree of fatty acid saturation in the membranes is in particular a strategy of plants to adapt to abiotic stress conditions....

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Detalles Bibliográficos
Autores principales: Körber, Tania T., Frantz, Noah, Sitz, Tobias, Abdalla, Muna A., Mühling, Karl H., Rohn, Sascha
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9145530/
https://www.ncbi.nlm.nih.gov/pubmed/35631767
http://dx.doi.org/10.3390/plants11101342

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9145530/
https://www.ncbi.nlm.nih.gov/pubmed/35631767
http://dx.doi.org/10.3390/plants11101342

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