Sucrose Inclusion in Gestating and Lactating Diets of Sows Modifies the Feeding Behavior of Post-Weaning Pigs for Sweet Solutions

Pigs display an innate preference for sweet taste compounds such as sucrose. However, the influence of sucrose supplementation into maternal diets has not been examined in pigs. We tested the hypothesis that sucrose inclusion into sows’ diets would modify the feeding behavior of post-weaning pigs fo...

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Detalles Bibliográficos
Autores principales: Figueroa, Jaime, Valenzuela, Carolina, Guzmán-Pino, Sergio A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9145721/
https://www.ncbi.nlm.nih.gov/pubmed/35622761
http://dx.doi.org/10.3390/vetsci9050233

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9145721/
https://www.ncbi.nlm.nih.gov/pubmed/35622761
http://dx.doi.org/10.3390/vetsci9050233

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