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Green Revolution to Gene Revolution: Technological Advances in Agriculture to Feed the World
Technological applications in agriculture have evolved substantially to increase crop yields and quality to meet global food demand. Conventional techniques, such as seed saving, selective breeding, and mutation breeding (variation breeding), have dramatically increased crop production, especially d...
Autores principales: | Hamdan, Mohd Fadhli, Mohd Noor, Siti Nurfadhlina, Abd-Aziz, Nazrin, Pua, Teen-Lee, Tan, Boon Chin |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9146367/ https://www.ncbi.nlm.nih.gov/pubmed/35631721 http://dx.doi.org/10.3390/plants11101297 |
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