Synergy of Dietary Quercetin and Vitamin E Improves Cecal Microbiota and Its Metabolite Profile in Aged Breeder Hens

In the present study, the synergistic effects of quercetin (Q) and vitamin E (E) on cecal microbiota composition and function, as well as the microbial metabolic profile in aged breeder hens were investigated. A total of 400 (65 weeks old) Tianfu breeder hens were randomly allotted to four experimen...

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Detalles Bibliográficos
Autores principales: Amevor, Felix Kwame, Cui, Zhifu, Du, Xiaxia, Feng, Jing, Shu, Gang, Ning, Zifan, Xu, Dan, Deng, Xun, Song, Weizhen, Wu, Youhao, Cao, Xueqing, Wei, Shuo, He, Juan, Kong, Fanli, Du, Xiaohui, Tian, Yaofu, Karikari, Benjamin, Li, Diyan, Wang, Yan, Zhang, Yao, Zhu, Qing, Zhao, Xiaoling
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9152675/
https://www.ncbi.nlm.nih.gov/pubmed/35656004
http://dx.doi.org/10.3389/fmicb.2022.851459

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9152675/
https://www.ncbi.nlm.nih.gov/pubmed/35656004
http://dx.doi.org/10.3389/fmicb.2022.851459

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