Ultrasound pretreatment prior to spray drying improve the flowability and water sorption properties of micellar casein concentrate

This research investigated the effect of ultrasound (US) pretreatment prior to spray drying on the powder flow and moisture sorption behaviour of micellar casein concentrate (MCC). MCC produced from skim milk microfiltration was sonicated at energy intensity of 0 (control), 47 J/mL (S-2000), 62 J/mL...

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Detalles Bibliográficos
Autores principales: Song, Bo, Yao, Ping, Zhang, Yumeng, Pang, Xiaoyang, Zhang, Shuwen, Lv, Jiaping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Short Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9156992/
https://www.ncbi.nlm.nih.gov/pubmed/35636155
http://dx.doi.org/10.1016/j.ultsonch.2022.106049

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9156992/
https://www.ncbi.nlm.nih.gov/pubmed/35636155
http://dx.doi.org/10.1016/j.ultsonch.2022.106049

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