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Anxiety and stress over COVID‐19 pandemic associated with increased eating

OBJECTIVE: Stressful experiences can dramatically affect eating. The relatively sudden, global emergence of the COVID‐19 pandemic served as a massive stressor to virtually all people, regardless of infection status. This study hypothesized that actual and perceived stressors from the onset of the CO...

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Detalles Bibliográficos
Autores principales: Himmelstein, Mary S., Beaver, Jasmin N., Gilman, T. Lee
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9159555/
https://www.ncbi.nlm.nih.gov/pubmed/35664251
http://dx.doi.org/10.1002/osp4.576