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Anxiety and stress over COVID‐19 pandemic associated with increased eating
OBJECTIVE: Stressful experiences can dramatically affect eating. The relatively sudden, global emergence of the COVID‐19 pandemic served as a massive stressor to virtually all people, regardless of infection status. This study hypothesized that actual and perceived stressors from the onset of the CO...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9159555/ https://www.ncbi.nlm.nih.gov/pubmed/35664251 http://dx.doi.org/10.1002/osp4.576 |