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Globally ubiquitous negative effects of nitrogen dioxide on crop growth

Nitrogen oxides (NO(x)) are among the most widely emitted pollutants in the world, yet their impacts on agriculture remain poorly known. NO(x) can directly damage crop cells and indirectly affect growth by promoting ozone (O(3)) and aerosol formation. We use satellite measures of both crop greenness...

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Detalles Bibliográficos
Autores principales: Lobell, David B., Di Tommaso, Stefania, Burney, Jennifer A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Association for the Advancement of Science 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9159569/
https://www.ncbi.nlm.nih.gov/pubmed/35648854
http://dx.doi.org/10.1126/sciadv.abm9909