Objective ambulatory pH monitoring and subjective symptom assessment of gastroesophageal reflux disease show type of carbohydrate and type of fat matter

BACKGROUND: Rising prevalence of gastroesophageal reflux disease (GERD) in US Veterans is concurrent with increasing excess body weight. OBJECTIVE: The objective of this cross-sectional study is to examine relationships between dietary macronutrients, gastrointestinal hormones, and GERD status. METH...

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Detalles Bibliográficos
Autores principales: Gu, Cihang, Olszewski, Timothy, Vaezi, Michael F., Niswender, Kevin D., Silver, Heidi J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE Publications 2022
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9160906/
https://www.ncbi.nlm.nih.gov/pubmed/35663436
http://dx.doi.org/10.1177/17562848221101289

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9160906/
https://www.ncbi.nlm.nih.gov/pubmed/35663436
http://dx.doi.org/10.1177/17562848221101289

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