Cargando…
Food Nitrogen Footprint of the Indian Subcontinent Toward 2050
Substantial loss of nitrogen (N) in reactive forms (nitrogen species except for N(2)) induced by agro–food system is a cause of the environmental degradation and harms human health. The main factors influencing the food N footprint of the Indian Subcontinent (ISC) are the nitrogen use efficiency (NU...
| Autores principales: | , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2022
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9165528/ https://www.ncbi.nlm.nih.gov/pubmed/35669070 http://dx.doi.org/10.3389/fnut.2022.899431 |