Dietary Succinate Impacts the Nutritional Metabolism, Protein Succinylation and Gut Microbiota of Zebrafish

Succinate is widely used in the food and feed industry as an acidulant, flavoring additive, and antimicrobial agent. This study investigated the effects of dietary succinate on growth, energy budget, nutritional metabolism, protein succinylation, and gut microbiota composition of zebrafish. Zebrafis...

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Detalles Bibliográficos
Autores principales: Ding, Qianwen, Lu, Chenyao, Hao, Qiang, Zhang, Qingshuang, Yang, Yalin, Olsen, Rolf Erik, Ringo, Einar, Ran, Chao, Zhang, Zhen, Zhou, Zhigang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9171437/
https://www.ncbi.nlm.nih.gov/pubmed/35685883
http://dx.doi.org/10.3389/fnut.2022.894278

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9171437/
https://www.ncbi.nlm.nih.gov/pubmed/35685883
http://dx.doi.org/10.3389/fnut.2022.894278

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