Mode of Application of Peracetic Acid-Based Disinfectants has a Minimal Influence on the Antioxidant Defences and Mucosal Structures of Atlantic Salmon (Salmo salar) Parr

Peracetic acid (PAA) is an oxidative disinfectant with a broad spectrum of antimicrobial activity and low environmental impact. In this study, we investigated the physiological impacts of PAA application in Atlantic salmon (Salmo salar) parr reared in freshwater recirculating aquaculture systems ove...

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Detalles Bibliográficos
Autores principales: Carletto, Danilo, Furtado, Francisco, Zhang, Junjie, Asimakopoulos, Alexandros G., Eggen, Maia, Verstege, Gerhardus C., Faggio, Caterina, Mota, Vasco C., Lazado, Carlo C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Physiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9174794/
https://www.ncbi.nlm.nih.gov/pubmed/35694392
http://dx.doi.org/10.3389/fphys.2022.900593

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9174794/
https://www.ncbi.nlm.nih.gov/pubmed/35694392
http://dx.doi.org/10.3389/fphys.2022.900593

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