Trade-offs in the genetic control of functional and nutritional quality traits in UK winter wheat

A complex network of trade-offs exists between wheat quality and nutritional traits. We investigated the correlated relationships among several milling and baking traits as well as mineral density in refined white and whole grain flour. Our aim was to determine their pleiotropic genetic control in a...

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Detalles Bibliográficos
Autores principales: Fradgley, Nick S., Gardner, Keith, Kerton, Matt, Swarbreck, Stéphanie M., Bentley, Alison R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9178040/
https://www.ncbi.nlm.nih.gov/pubmed/35393550
http://dx.doi.org/10.1038/s41437-022-00503-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9178040/
https://www.ncbi.nlm.nih.gov/pubmed/35393550
http://dx.doi.org/10.1038/s41437-022-00503-7

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