Growth performance, blood variables, intestinal bacterial content, and morphological measurements of broilers supplemented with Lactobacillus casei-fermented mixture of red rice and aromatic ginger

BACKGROUND AND AIM: Natural feed additives are important for broiler sustainability during the post-antibiotic era. This study aimed to evaluate the possible effects of the dietary supplementation of Lactobacillus casei-fermented mixture of red rice and aromatic ginger (FERMIX) on growth, blood prof...

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Detalles Bibliográficos
Autores principales: Astuti, Fitri Dwi, Sugiharto, Sugiharto, Yudiarti, Turrini, Widiastuti, Endang, Wahyuni, Hanny I., Ayaşan, Tugay
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Veterinary World 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9178562/
https://www.ncbi.nlm.nih.gov/pubmed/35698530
http://dx.doi.org/10.14202/vetworld.2022.818-826

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9178562/
https://www.ncbi.nlm.nih.gov/pubmed/35698530
http://dx.doi.org/10.14202/vetworld.2022.818-826

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