Hydrolyzation of snail (Achatina fulica) meat with rice water as novel probiotic supplements for animal feed

BACKGROUND AND AIM: Snail meat and digestive tract hydrolyzate fermented with a consortium of preserved rice water microorganisms could serve as new sources of probiotics. Microorganisms from the examined feed supplement were isolated, identified, and characterized for resistance at low pH and with...

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Detalles Bibliográficos
Autores principales: Suryadi, Ujang, Hertamawati, Rosa Tri, Imam, and Shokhirul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Veterinary World 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9178601/
https://www.ncbi.nlm.nih.gov/pubmed/35698513
http://dx.doi.org/10.14202/vetworld.2022.937-942

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9178601/
https://www.ncbi.nlm.nih.gov/pubmed/35698513
http://dx.doi.org/10.14202/vetworld.2022.937-942

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